Packaging Information: 100g x 24 packs per carton box
Kandi Karam is a spicy, tangy and aromatic blend of spices that is a staple ingredient in Andhra cuisine. This spice powder is made with a perfect combination of red chili powder, coriander powder, cumin powder, mustard powder and other spices, which gives it its unique flavor and aroma. It is a versatile spice powder that can be used to add flavor and heat to a wide range of dishes, such as soups, curries, rice dishes and many more.
